Held myself a small dinner party last for six guests. It was more of a "guys' night", so I had to make something that's more rugged and less delicate/pretentious. I'm not really sure what that even means. Anyway, the menu was as follows.
Drinks- Moscow mule
- Painkiller daiquiri
- Scotch -- Macallan 12 (smooth) and Ardbeg 10 (very peaty)
AppetizersMain courseGood times had by all.
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